Every morning, a fresh batch of hand-glazed donuts — made from scratch, right here in Rutland.

Baking the way it's supposed to be — slowly, by hand, with care.

Jones Donuts & Bakery started with a simple idea: make donuts the way your grandmother would have — from real ingredients, without shortcuts. No preservatives, no frozen dough, no mass production. Just flour, butter, eggs, sugar, and a whole lot of patience.

Every batch is mixed, proofed, fried, and glazed by hand, right here on West Street. If it's on our counter, it came out of our oven that morning. That's the promise we make to every customer who walks through the door.